Filbertone Ameliorates Adiposity in Mice Fed a High-Fat Diet via Activation of cAMP Signaling

The aim of this research was to estimate the preventive effects of filbertone, the main flavor compound in hazelnuts, on lipid accumulation in the adipose tissue of mice fed a high-fat diet (HFD) and to reveal the underlying molecular mechanisms. Male C57BL/6N mice were fed chow, a HFD, or a 0.025%...

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Detalles Bibliográficos
Autores principales: Moon, Youna, Tong, Tao, Kang, Wesuk, Park, Taesun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723245/
https://www.ncbi.nlm.nih.gov/pubmed/31366045
http://dx.doi.org/10.3390/nu11081749

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723245/
https://www.ncbi.nlm.nih.gov/pubmed/31366045
http://dx.doi.org/10.3390/nu11081749

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