Oleacein Prevents High Fat Diet-Induced Adiposity and Ameliorates Some Biochemical Parameters of Insulin Sensitivity in Mice

Oleacein is one of the most abundant polyphenolic compounds of olive oil, which has been shown to play a protective role against several metabolic abnormalities, including dyslipidemia, insulin resistance, and glucose intolerance. Herein, we investigated the effects of oleacein on certain markers of...

Descripción completa

Detalles Bibliográficos
Autores principales: Lepore, Saverio Massimo, Maggisano, Valentina, Bulotta, Stefania, Mignogna, Chiara, Arcidiacono, Biagio, Procopio, Antonio, Brunetti, Antonio, Russo, Diego, Celano, Marilena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723526/
https://www.ncbi.nlm.nih.gov/pubmed/31394876
http://dx.doi.org/10.3390/nu11081829

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723526/
https://www.ncbi.nlm.nih.gov/pubmed/31394876
http://dx.doi.org/10.3390/nu11081829

Ejemplares similares