Dietary Habits, Fatty Acids and Carotenoid Levels Are Associated with Neovascular Age-Related Macular Degeneration in Chinese

The role of diet and circulatory carotenoids and docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) are implicated in age-related macular degeneration (AMD) but not well studied in Chinese. However, other fatty acids were not comprehensively evaluated if it had additional consequence on AMD....

Descripción completa

Detalles Bibliográficos
Autores principales: Ng, Alex L.-K., Leung, Ho Hang, Kawasaki, Ryo, Ho, Wing-Lau, Chow, Loraine L.-W., Chow, Sharon S.-W., Lee, Jetty Chung-Yung, Wong, Ian Y.-H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723701/
https://www.ncbi.nlm.nih.gov/pubmed/31349710
http://dx.doi.org/10.3390/nu11081720

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723701/
https://www.ncbi.nlm.nih.gov/pubmed/31349710
http://dx.doi.org/10.3390/nu11081720

Ejemplares similares