Whole Grain Consumption for the Prevention and Treatment of Breast Cancer

Breast cancer is one of the most common and malignant cancers among females worldwide. Several epidemiological studies have indicated the inverse correlation between the intake of whole grains and the incidence of breast cancer. Whole grains are the most fundamental and important food source of bioa...

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Detalles Bibliográficos
Autores principales: Xie, Mingsi, Liu, Jie, Tsao, Rong, Wang, Ziyuan, Sun, Baoguo, Wang, Jing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723813/
https://www.ncbi.nlm.nih.gov/pubmed/31374888
http://dx.doi.org/10.3390/nu11081769

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723813/
https://www.ncbi.nlm.nih.gov/pubmed/31374888
http://dx.doi.org/10.3390/nu11081769

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