High prevalence of non-O157 Shiga toxin-producing Escherichia coli in beef cattle detected by combining four selective agars

BACKGROUND: Shiga toxin-producing Escherichia coli (STEC) are emerging foodborne pathogens that are public health concern. Cattle have been identified as the major STEC reservoir. In the present study, we investigated the prevalence and characteristics of STEC strains in beef cattle from a commercia...

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Detalles Bibliográficos
Autores principales: Fan, Ruyue, Shao, Kun, Yang, Xi, Bai, Xiangning, Fu, Shanshan, Sun, Hui, Xu, Yanmei, Wang, Hong, Li, Qun, Hu, Bin, Zhang, Ji, Xiong, Yanwen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6728992/
https://www.ncbi.nlm.nih.gov/pubmed/31488047
http://dx.doi.org/10.1186/s12866-019-1582-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6728992/
https://www.ncbi.nlm.nih.gov/pubmed/31488047
http://dx.doi.org/10.1186/s12866-019-1582-8

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