Associations of the Fecal Microbial Proteome Composition and Proneness to Diet-induced Obesity

Consumption of refined high-fat, low-fiber diets promotes development of obesity and its associated consequences. Although genetics play an important role in dictating susceptibility to such obesogenic diets, mice with nearly uniform genetics exhibit marked heterogeneity in their extent of obesity i...

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Detalles Bibliográficos
Autores principales: Tran, Hao Q., Mills, Robert H., Peters, Nicole V., Holder, Mary K., de Vries, Geert J., Knight, Rob, Chassaing, Benoit, Gonzalez, David J., Gewirtz, Andrew T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The American Society for Biochemistry and Molecular Biology 2019
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6731084/
https://www.ncbi.nlm.nih.gov/pubmed/31262998
http://dx.doi.org/10.1074/mcp.RA119.001623

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6731084/
https://www.ncbi.nlm.nih.gov/pubmed/31262998
http://dx.doi.org/10.1074/mcp.RA119.001623

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