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Feasibility and sustainability of dietary surveillance, Bosnia and Herzegovina
National dietary surveillance systems are necessary for monitoring people’s intake of foods and nutrients associated with health and disease, and for implementing national and global dietary goals. However, these systems do not exist in many low- and middle-income countries. The development of a mod...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
World Health Organization
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6747026/ https://www.ncbi.nlm.nih.gov/pubmed/31551631 http://dx.doi.org/10.2471/BLT.18.227108 |