Deciphering the microbiome shift during fermentation of medicinal plants

The importance of the human-microbiome relationship for positive health outcomes has become more apparent over the last decade. Influencing the gut microbiome via modification of diet represents a possibility of maintaining a healthy gut flora. Fermented food and lactic acid bacteria (LAB) display a...

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Detalles Bibliográficos
Autores principales: Köberl, Martina, Erschen, Sabine, Etemadi, Mohammad, White, Richard Allen, El-Arabi, Tarek F., Berg, Gabriele
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6748931/
https://www.ncbi.nlm.nih.gov/pubmed/31530872
http://dx.doi.org/10.1038/s41598-019-49799-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6748931/
https://www.ncbi.nlm.nih.gov/pubmed/31530872
http://dx.doi.org/10.1038/s41598-019-49799-2

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