Effects of dietary CP and amino acid restriction on the growth dynamics of organs and body components in entire male, castrated and female pigs

The optimized use of dietary nutrients and the accurate knowledge of the growth dynamics of body components is important for efficient pig production. This study aimed at evaluating the growth of carcass components and organs of Swiss Large White pigs from birth to 140 kg BW depending on the CP and...

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Detalles Bibliográficos
Autores principales: Ruiz-Ascacibar, I., Stoll, P., Bee, G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6749252/
https://www.ncbi.nlm.nih.gov/pubmed/30806340
http://dx.doi.org/10.1017/S1751731119000132

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6749252/
https://www.ncbi.nlm.nih.gov/pubmed/30806340
http://dx.doi.org/10.1017/S1751731119000132

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