An Improved HILIC HPLC-MS/MS Method for the Determination of β-ODAP and Its α Isomer in Lathyrus sativus

β-N-Oxalyl-l-α,β-diaminopropionic acid (β-ODAP) is a non-protein amino acid present in Lathyrus sativus (grass pea) and other Lathyrus species, in parallel with its nontoxic isomer, α-ODAP. When consuming grass pea for several months as staple food, β-ODAP may cause neurolathyrism, a motor neuron de...

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Detalles Bibliográficos
Autores principales: Bento-Silva, Andreia, Gonçalves, Letice, Mecha, Elsa, Pereira, Filipe, Vaz Patto, Maria Carlota, Bronze, Maria do Rosário
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6749377/
https://www.ncbi.nlm.nih.gov/pubmed/31443372
http://dx.doi.org/10.3390/molecules24173043

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6749377/
https://www.ncbi.nlm.nih.gov/pubmed/31443372
http://dx.doi.org/10.3390/molecules24173043

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