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Pattern of access to cafeteria-style diet determines fat mass and degree of spatial memory impairments in rats
Repeated ‘cycling’ between healthy and unhealthy eating is increasingly common but the effects of such cycling on cognitive function are unknown. Here we tested the effects of cycling between chow and a cafeteria diet (CAF) rich in saturated fat and refined carbohydrates on fat mass and place recogn...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Nature Publishing Group UK
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6751189/ https://www.ncbi.nlm.nih.gov/pubmed/31534169 http://dx.doi.org/10.1038/s41598-019-50113-3 |