Anthropometric Parameters in Celiac Disease: A Review on the Different Evaluation Methods and Disease Effects

This review compiled anthropometric data from 29 original articles, published between 1995 and 2015, corresponding to a total sample of 6368 celiac disease subjects. Body mass index was the main parameter for measuring anthropometry (82.1%), followed by body mass (78.6%), body fat (51.7%), bone mine...

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Detalles Bibliográficos
Autores principales: Costa, Allysson, Brito, Gleisson A. P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2019
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6754920/
https://www.ncbi.nlm.nih.gov/pubmed/31583132
http://dx.doi.org/10.1155/2019/4586963

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6754920/
https://www.ncbi.nlm.nih.gov/pubmed/31583132
http://dx.doi.org/10.1155/2019/4586963

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