Evaluation of the effects of the green nanoparticles zinc oxide on monosodium glutamate-induced toxicity in the brain of rats

BACKGROUND: Monosodium glutamate (MSG) is used extensively as a food additive in the diets of many countries around the world. AIM OF THE STUDY: Our aim was to determine the effects of green zinc oxide nanoparticles on MSG-induced oxidative damage, neurotransmitter changes, and histopathological alt...

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Detalles Bibliográficos
Autores principales: Hamza, Reham Z., Al-Salmi, Fawziah A., El-Shenawy, Nahla S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PeerJ Inc. 2019
Materias:
Toxicology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6768055/
https://www.ncbi.nlm.nih.gov/pubmed/31579564
http://dx.doi.org/10.7717/peerj.7460

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6768055/
https://www.ncbi.nlm.nih.gov/pubmed/31579564
http://dx.doi.org/10.7717/peerj.7460

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