Neonatal Consumption of Oligosaccharides Greatly Increases L-Cell Density without Significant Consequence for Adult Eating Behavior

Oligosaccharides (OS) are commonly added to infant formulas, however, their physiological impact, particularly on adult health programming, is poorly described. In adult animals, OS modify microbiota and stimulate colonic fermentation and enteroendocrine cell (EEC) activity. Since neonatal changes i...

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Detalles Bibliográficos
Autores principales: Le Dréan, Gwenola, Pocheron, Anne-Lise, Billard, Hélène, Grit, Isabelle, Pagniez, Anthony, Parnet, Patricia, Chappuis, Eric, Rolli-Derkinderen, Malvyne, Michel, Catherine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6769936/
https://www.ncbi.nlm.nih.gov/pubmed/31438620
http://dx.doi.org/10.3390/nu11091967

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6769936/
https://www.ncbi.nlm.nih.gov/pubmed/31438620
http://dx.doi.org/10.3390/nu11091967

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