Lipid Oxidation in Emulsions Fortified with Iron-Loaded Alginate Beads

The potential use of iron-loaded alginate beads to fortify oil-in-water (O/W) emulsions was studied. Iron-loaded alginate beads with different sizes (0.65, 0.84, 1.5 and 2 mm) were produced by ionic gelation with calcium chloride, leading to 81% encapsulation efficiency (EE) of ferrous sulfate. Thes...

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Detalles Bibliográficos
Autores principales: Cengiz, Alime, Schroën, Karin, Berton-Carabin, Claire
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6769985/
https://www.ncbi.nlm.nih.gov/pubmed/31450564
http://dx.doi.org/10.3390/foods8090361

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6769985/
https://www.ncbi.nlm.nih.gov/pubmed/31450564
http://dx.doi.org/10.3390/foods8090361

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