Anti-Microbiological, Anti-Hyperglycemic and Anti-Obesity Potency of Natural Antioxidants in Fruit Fractions of Saskatoon Berry

The aim of the present work was to evaluate for content of phytochemicals (monophosphate nucleotides, free amino acids, polyphenols), and for anti-microbiological, anti-diabetic (ability to inhibit pancreatic lipase, α-glucosidase, and α-amylase), and antioxidant activities in seven selected fruit a...

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Detalles Bibliográficos
Autores principales: Lachowicz, Sabina, Wiśniewski, Rafał, Ochmian, Ireneusz, Drzymała, Katarzyna, Pluta, Stanisław
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6770076/
https://www.ncbi.nlm.nih.gov/pubmed/31540276
http://dx.doi.org/10.3390/antiox8090397

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6770076/
https://www.ncbi.nlm.nih.gov/pubmed/31540276
http://dx.doi.org/10.3390/antiox8090397

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