Prediction of Milk Coagulation Properties and Individual Cheese Yield in Sheep Using Partial Least Squares Regression

SIMPLE SUMMARY: Considered that all sheep milk in Italy is destined for cheese processing, traits describing rennet coagulation aptitude should be among the most important selection goals for dairy breeds. To reduce the costs and logistics related to the large-scale recording of these traits, mid-in...

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Detalles Bibliográficos
Autores principales: Cellesi, Massimo, Correddu, Fabio, Manca, Maria Grazia, Serdino, Jessica, Gaspa, Giustino, Dimauro, Corrado, Macciotta, Nicolò Pietro Paolo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6770130/
https://www.ncbi.nlm.nih.gov/pubmed/31500237
http://dx.doi.org/10.3390/ani9090663

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6770130/
https://www.ncbi.nlm.nih.gov/pubmed/31500237
http://dx.doi.org/10.3390/ani9090663

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