Egg White Ovotransferrin Attenuates RANKL-Induced Osteoclastogenesis and Bone Resorption

Ovotransferrin, a member of the transferrin family, is the second main protein found in egg white. Ovotransferrin was reported to have antimicrobial, antioxidant, and immunomodulating activities. The aim of this work was to characterize the cellular and molecular functions of egg white ovotransferri...

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Detalles Bibliográficos
Autores principales: Shang, Nan, Wu, Jianping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6770797/
https://www.ncbi.nlm.nih.gov/pubmed/31546863
http://dx.doi.org/10.3390/nu11092254

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6770797/
https://www.ncbi.nlm.nih.gov/pubmed/31546863
http://dx.doi.org/10.3390/nu11092254

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