Variation in the TAS2R38 Bitterness Receptor Gene Was Associated with Food Consumption and Obesity Risk in Koreans

Bitterness-sensing protein taste receptor type-2 member 38 (TAS2R38, T2R38) mediates taste perception and various physiological responses, including energy- and adiposity-related mechanisms. This study examined whether the genetic variant rs10246939 C > T in TAS2R38 was associated with food intak...

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Detalles Bibliográficos
Autor principal: Choi, Jeong-Hwa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6770895/
https://www.ncbi.nlm.nih.gov/pubmed/31438650
http://dx.doi.org/10.3390/nu11091973

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6770895/
https://www.ncbi.nlm.nih.gov/pubmed/31438650
http://dx.doi.org/10.3390/nu11091973

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