Development and Application of an Active Plastic Multilayer Film by Coating a Plantaricin BM‐1 for Chilled Meat Preservation

ABSTRACT: In this study, an active antibacterial packaging film was developed by coating a polyethylene terephthalate/polyvinylidene chloride/retort casting polypropylene (PPR) plastic multilayer film with plantaricin BM‐1 and chitosan. The characteristics of the active packaging film and its antiba...

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Detalles Bibliográficos
Autores principales: Yang, Wenge, Xie, Yuanhong, Jin, Junhua, Liu, Hui, Zhang, Hongxing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Food Microbiology and Safety
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6771937/
https://www.ncbi.nlm.nih.gov/pubmed/31237974
http://dx.doi.org/10.1111/1750-3841.14608

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6771937/
https://www.ncbi.nlm.nih.gov/pubmed/31237974
http://dx.doi.org/10.1111/1750-3841.14608

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