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LC-MS-Based Metabolomic Approach Revealed the Significantly Different Metabolic Profiles of Five Commercial Truffle Species
Truffles are ascomycetous ectomycorrhizal fungi that have elevated status in the culinary field due to their unique aroma and taste as well as their nutritional value and potential biological activities. Tuber melanosporum, T. indicum, T. panzhihuanense, T. sinoaestivum, and T. pseudoexcavatum are f...
Autores principales: | Li, Xiaolin, Zhang, Xiaoping, Ye, Lei, Kang, Zongjing, Jia, Dinghong, Yang, Lufang, Zhang, Bo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6773953/ https://www.ncbi.nlm.nih.gov/pubmed/31608041 http://dx.doi.org/10.3389/fmicb.2019.02227 |
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