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Climate change impacts on banana yields around the world
Nutritional diversity is a key element of food security(1–3). However, research on the effects of climate change on food security has, thus far, focussed on the major food grains(4–8), while the response of other crops, particularly those that play an important role in the developing world, are poor...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6774771/ https://www.ncbi.nlm.nih.gov/pubmed/31579401 http://dx.doi.org/10.1038/s41558-019-0559-9 |