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Effects of dietary mixture of protease and probiotics on growth performance, blood constituents, and carcass characteristics of growing-finishing pigs

This study was conducted to evaluate the effects of dietary mixture of protease and probiotics on growth performance, blood constituents, and carcass characteristics of growing-finishing pigs. A total of 48 growing pigs were randomly allotted into 2 dietary (6 pigs/pen; 4 replicates/treatment). The...

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Detalles Bibliográficos
Autores principales:	Min, Yejin, Choi, Yohan, Choe, Jeehwan, Kim, Younghwa, Jeong, Yongdae, Kim, Doowan, Kim, Joeun, Jung, Hyunjung, Song, Minho
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Korean Society of Animal Sciences and Technology 2019
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6778859/ https://www.ncbi.nlm.nih.gov/pubmed/31602305 http://dx.doi.org/10.5187/jast.2019.61.5.272

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