In Vitro Antidiabetic and Antiobesity Activities of Traditional Kochujang and Doenjang and Their Components

In this study we investigated the antidiabetic and antiobesity effects of aqueous ethanol extracts of traditional kochujang and doenjang. The average α-glucosidase inhibitory activity and adipogenesis inhibitory activity for the kochujang samples were 29.6% and 20.8%, respectively, while those of th...

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Detalles Bibliográficos
Autores principales: Yang, Hye Jeong, Kim, Min Jung, Kim, Kang Sung, Lee, Jang Eun, Hong, Sang Pil
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Food Science and Nutrition 2019
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6779077/
https://www.ncbi.nlm.nih.gov/pubmed/31608252
http://dx.doi.org/10.3746/pnf.2019.24.3.274

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6779077/
https://www.ncbi.nlm.nih.gov/pubmed/31608252
http://dx.doi.org/10.3746/pnf.2019.24.3.274

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