Cargando…
Assessment of sampling methods about level of mercury in fish
Mercury (Hg) seriously affects some sensitive subgroups of population and the detection of Hg content in fish and fishery products is one of the most important activities aimed at controlling their safety. In fact, Regulation (EC) No 1881/2006 set maximum levels for certain contaminants in foodstuff...
| Autores principales: | , , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
PAGEPress Publications, Pavia, Italy
2019
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6784588/ https://www.ncbi.nlm.nih.gov/pubmed/31632925 http://dx.doi.org/10.4081/ijfs.2019.7593 |