A functional regulatory variant of MYH3 influences muscle fiber-type composition and intramuscular fat content in pigs

Muscle development and lipid accumulation in muscle critically affect meat quality of livestock. However, the genetic factors underlying myofiber-type specification and intramuscular fat (IMF) accumulation remain to be elucidated. Using two independent intercrosses between Western commercial breeds...

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Detalles Bibliográficos
Autores principales: Cho, In-Cheol, Park, Hee-Bok, Ahn, Jin Seop, Han, Sang-Hyun, Lee, Jae-Bong, Lim, Hyun-Tae, Yoo, Chae-Kyoung, Jung, Eun-Ji, Kim, Dong-Hwan, Sun, Wu-Sheng, Ramayo-Caldas, Yuliaxis, Kim, Sang-Geum, Kang, Yong-Jun, Kim, Yoo-Kyung, Shin, Hyun-Sook, Seong, Pil-Nam, Hwang, In-Sul, Park, Beom-Young, Hwang, Seongsoo, Lee, Sung-Soo, Ryu, Youn-Chul, Lee, Jun-Heon, Ko, Moon-Suck, Lee, Kichoon, Andersson, Göran, Pérez-Enciso, Miguel, Lee, Jeong-Woong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6788688/
https://www.ncbi.nlm.nih.gov/pubmed/31603892
http://dx.doi.org/10.1371/journal.pgen.1008279

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6788688/
https://www.ncbi.nlm.nih.gov/pubmed/31603892
http://dx.doi.org/10.1371/journal.pgen.1008279

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