Probiotic Yeasts Inhibit Virulence of Non-albicans Candida Species

Systemic infections of Candida species pose a significant threat to public health. Toxicity associated with current therapies and emergence of resistant strains present major therapeutic challenges. Here, we report exploitation of the probiotic properties of two novel, food-derived yeasts, Saccharom...

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Detalles Bibliográficos
Autores principales: Kunyeit, Lohith, Kurrey, Nawneet K., Anu-Appaiah, K. A., Rao, Reeta P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6794482/
https://www.ncbi.nlm.nih.gov/pubmed/31615960
http://dx.doi.org/10.1128/mBio.02307-19

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6794482/
https://www.ncbi.nlm.nih.gov/pubmed/31615960
http://dx.doi.org/10.1128/mBio.02307-19

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