Induction of Mucosal Humoral Immunity by Subcutaneous Injection of an Oil-emulsion Vaccine against Salmonella enterica subsp. enterica serovar Enteritidis in Chickens

Salmonella enterica subsp. enterica serovar Enteritidis (SE) is one of the major causes of food poisoning. Much effort has been made to develop a vaccine for the prevention of SE colonization and infection in poultry. However, the effect of inactivated whole-cell SE vaccines on the bacterial attachm...

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Detalles Bibliográficos
Autores principales: Ishida, Yuuichi, Sakai, Eishi, Sato, Katsuo, Sugiyama, Einori, Mima, Kazuyuki, Taneno, Akira, Shimomura, Hirofumi, Cui, Longzhu, Hirai, Yoshikazu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Food Safety Commission, Cabinet Office, Government of Japan 2018
Materias:
Short Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6795388/
https://www.ncbi.nlm.nih.gov/pubmed/31998576
http://dx.doi.org/10.14252/foodsafetyfscj.2018003

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6795388/
https://www.ncbi.nlm.nih.gov/pubmed/31998576
http://dx.doi.org/10.14252/foodsafetyfscj.2018003

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