Identification and Validation of Candidate Genes Involved in Fatty Acid Content in Oil Palm by Genome-Wide Association Analysis

Oil palm (Elaeis guineensis) is the highest yielding oil crop per unit area worldwide, but its oil is considered unhealthy for human consumption due to its high palmitic acid content (C16:0). In order to facilitate breeding for fatty acid content in oil palm, genome-wide association analysis (GWAS)...

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Detalles Bibliográficos
Autores principales: Xia, Wei, Luo, Tingting, Dou, Yajing, Zhang, Wei, Mason, Annaliese S., Huang, Dongyi, Huang, Xiaolong, Tang, Wenqi, Wang, Jihua, Zhang, Chunyu, Xiao, Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6804545/
https://www.ncbi.nlm.nih.gov/pubmed/31681369
http://dx.doi.org/10.3389/fpls.2019.01263

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6804545/
https://www.ncbi.nlm.nih.gov/pubmed/31681369
http://dx.doi.org/10.3389/fpls.2019.01263

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