New insights into the heat responses of grape leaves via combined phosphoproteomic and acetylproteomic analyses

Heat stress is a serious and widespread threat to the quality and yield of many crop species, including grape (Vitis vinifera L.), which is cultivated worldwide. Here, we conducted phosphoproteomic and acetylproteomic analyses of leaves of grape plants cultivated under four distinct temperature regi...

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Detalles Bibliográficos
Autores principales: Liu, Guo-Tian, Jiang, Jian-Fu, Liu, Xin-Na, Jiang, Jin-Zhu, Sun, Lei, Duan, Wei, Li, Rui-Min, Wang, Yi, Lecourieux, David, Liu, Chong-Huai, Li, Shao-Hua, Wang, Li-Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6804945/
https://www.ncbi.nlm.nih.gov/pubmed/31666961
http://dx.doi.org/10.1038/s41438-019-0183-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6804945/
https://www.ncbi.nlm.nih.gov/pubmed/31666961
http://dx.doi.org/10.1038/s41438-019-0183-x

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