Biocide-Tolerant Listeria monocytogenes Isolates from German Food Production Plants Do Not Show Cross-Resistance to Clinically Relevant Antibiotics

Contamination of food during processing is recognized as a main transmission route of Listeria monocytogenes. To prevent microbial contamination, biocides are widely applied as disinfectants in food processing plants. However, there are concerns about the development of antimicrobial resistance in f...

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Detalles Bibliográficos
Autores principales: Roedel, A., Dieckmann, R., Brendebach, H., Hammerl, J. A., Kleta, S., Noll, M., Al Dahouk, S., Vincze, S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2019
Materias:
Food Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6805086/
https://www.ncbi.nlm.nih.gov/pubmed/31375490
http://dx.doi.org/10.1128/AEM.01253-19

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6805086/
https://www.ncbi.nlm.nih.gov/pubmed/31375490
http://dx.doi.org/10.1128/AEM.01253-19

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