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Eating Style and the Frequency, Size and Timing of Eating Occasions: A cross-sectional analysis using 7-day weighed dietary records

The tendencies to overeat in response to negative emotions (emotional eating) and environmental cues (external eating) have both been associated with BMI. However, it is unclear how they are expressed at the eating architecture level, for example, respecting frequency, timing and size of eating occa...

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Detalles Bibliográficos
Autores principales: Magklis, Emmanouil, Howe, Laura Diane, Johnson, Laura
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6805948/
https://www.ncbi.nlm.nih.gov/pubmed/31641145
http://dx.doi.org/10.1038/s41598-019-51534-w