Peg Biology: Deciphering the Molecular Regulations Involved During Peanut Peg Development

Peanut or groundnut is one of the most important legume crops with high protein and oil content. The high nutritional qualities of peanut and its multiple usage have made it an indispensable component of our daily life, in both confectionary and therapeutic food industries. Given the socio-economic...

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Detalles Bibliográficos
Autores principales: Kumar, Rakesh, Pandey, Manish K., Roychoudhry, Suruchi, Nayyar, Harsh, Kepinski, Stefan, Varshney, Rajeev K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6813228/
https://www.ncbi.nlm.nih.gov/pubmed/31681383
http://dx.doi.org/10.3389/fpls.2019.01289

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6813228/
https://www.ncbi.nlm.nih.gov/pubmed/31681383
http://dx.doi.org/10.3389/fpls.2019.01289

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