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Standardised snus packaging reduces brand differentiation: a web-based between-subject experiment
BACKGROUND: Perceptions of tobacco packaging may be consequential for consumption and initiation. We explored the potential effect of standardised packaging on young adults’ ratings of the appeal of brands of snus (Swedish moist snuff) and on their perceptions of typical users of these brands. We we...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6821023/ https://www.ncbi.nlm.nih.gov/pubmed/31664975 http://dx.doi.org/10.1186/s12889-019-7763-4 |
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author | Halkjelsvik, Torleif Scheffels, Janne |
author_facet | Halkjelsvik, Torleif Scheffels, Janne |
author_sort | Halkjelsvik, Torleif |
collection | PubMed |
description | BACKGROUND: Perceptions of tobacco packaging may be consequential for consumption and initiation. We explored the potential effect of standardised packaging on young adults’ ratings of the appeal of brands of snus (Swedish moist snuff) and on their perceptions of typical users of these brands. We were interested in both the effects on average levels of ratings and on the within-subject variability of the ratings. The latter was used as a measure of the extent to which individuals can differentiate between brands. METHODS: A sample of 625 Norwegians aged 16–30 were randomly allocated to one of three between-subject conditions: Branded Packaging, Standardised Packaging, or Standardised Packaging with Health Warnings. The participants rated 10 snus brands on measures of general appeal and on their perceptions of the typical brand user (e.g., “… is sporty and active”). RESULTS: The standardised packages (without health warnings) were not rated more negatively than the branded packages, while the standardised packages with health warnings were rated slightly more negatively than the branded packages. However, in terms of within-subject standard deviations, the variability of the brand ratings across the packages was substantially lower for standardised packaging types in comparison to branded packages. CONCLUSIONS: Even in cases where standardised tobacco packaging appears to have little overall effect on the valence of the average ratings, it can have a strong effect on the variability of the ratings. This suggests that standardised packaging can reduce the potential for brand differentiation. |
format | Online Article Text |
id | pubmed-6821023 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-68210232019-11-04 Standardised snus packaging reduces brand differentiation: a web-based between-subject experiment Halkjelsvik, Torleif Scheffels, Janne BMC Public Health Research Article BACKGROUND: Perceptions of tobacco packaging may be consequential for consumption and initiation. We explored the potential effect of standardised packaging on young adults’ ratings of the appeal of brands of snus (Swedish moist snuff) and on their perceptions of typical users of these brands. We were interested in both the effects on average levels of ratings and on the within-subject variability of the ratings. The latter was used as a measure of the extent to which individuals can differentiate between brands. METHODS: A sample of 625 Norwegians aged 16–30 were randomly allocated to one of three between-subject conditions: Branded Packaging, Standardised Packaging, or Standardised Packaging with Health Warnings. The participants rated 10 snus brands on measures of general appeal and on their perceptions of the typical brand user (e.g., “… is sporty and active”). RESULTS: The standardised packages (without health warnings) were not rated more negatively than the branded packages, while the standardised packages with health warnings were rated slightly more negatively than the branded packages. However, in terms of within-subject standard deviations, the variability of the brand ratings across the packages was substantially lower for standardised packaging types in comparison to branded packages. CONCLUSIONS: Even in cases where standardised tobacco packaging appears to have little overall effect on the valence of the average ratings, it can have a strong effect on the variability of the ratings. This suggests that standardised packaging can reduce the potential for brand differentiation. BioMed Central 2019-10-29 /pmc/articles/PMC6821023/ /pubmed/31664975 http://dx.doi.org/10.1186/s12889-019-7763-4 Text en © The Author(s). 2019 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Research Article Halkjelsvik, Torleif Scheffels, Janne Standardised snus packaging reduces brand differentiation: a web-based between-subject experiment |
title | Standardised snus packaging reduces brand differentiation: a web-based between-subject experiment |
title_full | Standardised snus packaging reduces brand differentiation: a web-based between-subject experiment |
title_fullStr | Standardised snus packaging reduces brand differentiation: a web-based between-subject experiment |
title_full_unstemmed | Standardised snus packaging reduces brand differentiation: a web-based between-subject experiment |
title_short | Standardised snus packaging reduces brand differentiation: a web-based between-subject experiment |
title_sort | standardised snus packaging reduces brand differentiation: a web-based between-subject experiment |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6821023/ https://www.ncbi.nlm.nih.gov/pubmed/31664975 http://dx.doi.org/10.1186/s12889-019-7763-4 |
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