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Interactive association of lipopolysaccharide and free fatty acid with the prevalence of type 2 diabetes: A community‐based cross‐sectional study
AIMS/INTRODUCTION: Increased blood lipopolysaccharide (LPS) or free fatty acid (FFA) levels correlate with an increased risk of type 2 diabetes. The purpose of the present study was to evaluate the interactive effect of serum LPS and FFA levels on the prevalence of type 2 diabetes. MATERIALS AND MET...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6825935/ https://www.ncbi.nlm.nih.gov/pubmed/30950561 http://dx.doi.org/10.1111/jdi.13056 |