Cargando…
Nutrition Care Management Practices for In-Patients with Dysphagia in Korean Clinical Settings
This study aimed to examine nutrition care management for in-patients with dysphagia and to evaluate knowledge on nutrition care related to dysphagia among dietitians in clinical settings. A total of 554 questionnaires were distributed to dietitians at hospitals located in Seoul and Gyeonggi Provinc...
| Autores principales: | , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Korean Society of Clinical Nutrition
2019
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6826057/ https://www.ncbi.nlm.nih.gov/pubmed/31720253 http://dx.doi.org/10.7762/cnr.2019.8.4.272 |