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Separation and Identification of Highly Efficient Antioxidant Peptides from Eggshell Membrane

The enzymatic hydrolysates (EHs) of the eggshell membrane (ESM) were obtained after incubating eggshell membrane in solutions prepared with Na(2)SO(3) and alkaline protease combinations. The effects of enzyme species, enzyme dosage, Na(2)SO(3) concentration, and hydrolysis time on the antioxidant ac...

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Detalles Bibliográficos
Autores principales: Zhao, Qian-Cheng, Zhao, Jie-Yuan, Ahn, Dong Uk, Jin, Yong-Guo, Huang, Xi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6826681/
https://www.ncbi.nlm.nih.gov/pubmed/31635262
http://dx.doi.org/10.3390/antiox8100495