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Separation and Identification of Highly Efficient Antioxidant Peptides from Eggshell Membrane
The enzymatic hydrolysates (EHs) of the eggshell membrane (ESM) were obtained after incubating eggshell membrane in solutions prepared with Na(2)SO(3) and alkaline protease combinations. The effects of enzyme species, enzyme dosage, Na(2)SO(3) concentration, and hydrolysis time on the antioxidant ac...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6826681/ https://www.ncbi.nlm.nih.gov/pubmed/31635262 http://dx.doi.org/10.3390/antiox8100495 |