Enhanced Recovery of Antioxidant Compounds from Hazelnut (Corylus avellana L.) Involucre Based on Extraction Optimization: Phytochemical Profile and Biological Activities

Tree nut by-products could contain a wide range of phytochemicals, natural antioxidants, which might be used as a natural source for dietary supplements. The aim of the present study was to evaluate the phenolic and sterolic composition, as well as the antioxidant and other biological activities, of...

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Detalles Bibliográficos
Autores principales: Rusu, Marius Emil, Fizeșan, Ionel, Pop, Anca, Gheldiu, Ana-Maria, Mocan, Andrei, Crișan, Gianina, Vlase, Laurian, Loghin, Felicia, Popa, Daniela-Saveta, Tomuta, Ioan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6826866/
https://www.ncbi.nlm.nih.gov/pubmed/31597384
http://dx.doi.org/10.3390/antiox8100460

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6826866/
https://www.ncbi.nlm.nih.gov/pubmed/31597384
http://dx.doi.org/10.3390/antiox8100460

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