Evaluating aeration and stirring effects to improve itaconic acid production from glucose using Aspergillus terreus

ABSTRACT: The effects of the bioreactor conditions, in particular the mode and intensity of aeration and mixing were studied on itaconic acid (IA) fermentation efficiency by Aspergillus terreus strain from glucose substrate. IA was produced in batch system by systematically varying the oxygen conten...

Descripción completa

Detalles Bibliográficos
Autores principales: Nemestóthy, Nándor, Bakonyi, Péter, Komáromy, Péter, Bélafi-Bakó, Katalin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2019
Materias:
Original Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6828833/
https://www.ncbi.nlm.nih.gov/pubmed/31617036
http://dx.doi.org/10.1007/s10529-019-02742-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6828833/
https://www.ncbi.nlm.nih.gov/pubmed/31617036
http://dx.doi.org/10.1007/s10529-019-02742-x

Ejemplares similares