In Silico and In Vitro Assessment of Portuguese Oyster (Crassostrea angulata) Proteins as Precursor of Bioactive Peptides

In this study, the potential bioactivities of Portuguese oyster (Crassostrea angulata) proteins were predicted through in silico analyses and confirmed by in vitro tests. C. angulata proteins were characterized by sodium dodecyl sulphate polyacrylamide gel electrophoresis (SDS-PAGE) and identified b...

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Detalles Bibliográficos
Autores principales: Gomez, Honey Lyn R., Peralta, Jose P., Tejano, Lhumen A., Chang, Yu-Wei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6829514/
https://www.ncbi.nlm.nih.gov/pubmed/31635140
http://dx.doi.org/10.3390/ijms20205191

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6829514/
https://www.ncbi.nlm.nih.gov/pubmed/31635140
http://dx.doi.org/10.3390/ijms20205191

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