Plants in alcoholic beverages on the Croatian islands, with special reference to rakija travarica

BACKGROUND: This paper aims to record the species used for flavouring and making alcoholic drinks, mainly rakija, on the islands of the Adriatic (Croatia). METHODS: Our data comes from 295 interviews performed on 36 islands, in both the Dalmatian and Kvarner areas of the Adriatic. RESULTS: Altogethe...

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Detalles Bibliográficos
Autores principales: Łuczaj, Łukasz, Jug-Dujaković, Marija, Dolina, Katija, Vitasović-Kosić, Ivana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6833235/
https://www.ncbi.nlm.nih.gov/pubmed/31690333
http://dx.doi.org/10.1186/s13002-019-0332-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6833235/
https://www.ncbi.nlm.nih.gov/pubmed/31690333
http://dx.doi.org/10.1186/s13002-019-0332-1

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