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Chemometric tools for the authentication of cod liver oil based on nuclear magnetic resonance and infrared spectroscopy data
Cod liver oil is a popular dietary supplement marketed as a rich source of omega-3 fatty acids as well as vitamins A and D. Due to its high market price, cod liver oil is vulnerable to adulteration with lower priced vegetable oils. In this study, (1)H and (13)C nuclear magnetic resonance spectroscop...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6834736/ https://www.ncbi.nlm.nih.gov/pubmed/31401671 http://dx.doi.org/10.1007/s00216-019-02063-y |