The In Vivo Net Energy Content of Resistant Starch and Its Effect on Macronutrient Oxidation in Healthy Adults

The in vivo net energy content of resistant starch (RS) has not been measured in humans so it has not been possible to account for the contribution of RS to dietary energy intake. We aimed to determine the in vivo net energy content of RS and examine its effect on macronutrient oxidation. This was a...

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Detalles Bibliográficos
Autores principales: Giles, Erin D., Brown, Ian L., MacLean, Paul S., Pan, Zhaoxing, Melanson, Edward L., Heard, Kennon J., Cornier, Marc-Andre, Marden, Tyson, Higgins, Janine A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6835355/
https://www.ncbi.nlm.nih.gov/pubmed/31623184
http://dx.doi.org/10.3390/nu11102484

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6835355/
https://www.ncbi.nlm.nih.gov/pubmed/31623184
http://dx.doi.org/10.3390/nu11102484

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