Lifelong n-3 Polyunsaturated Fatty Acid Exposure Modulates Size of Mammary Epithelial Cell Populations and Expression of Caveolae Resident Proteins in Fat-1 Mice

Omega-3 polyunsaturated fatty acids (n-3 PUFA) have been associated with reduced breast cancer risk; however, the exact mechanism remains elusive. Female wildtype (WT) and fat-1 mice were fed a 10% safflower diet until 6 weeks of age. Mammary gland epithelial cells (EC) were isolated and EC populati...

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Detalles Bibliográficos
Autores principales: Hillyer, Lyn M., Kang, Jing X., Ma, David W.L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6835466/
https://www.ncbi.nlm.nih.gov/pubmed/31619022
http://dx.doi.org/10.3390/nu11102477

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6835466/
https://www.ncbi.nlm.nih.gov/pubmed/31619022
http://dx.doi.org/10.3390/nu11102477

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