Bioactive Edible Films Based on Arrowroot Starch Incorporated with Cranberry Powder: Microstructure, Thermal Properties, Ascorbic Acid Content and Sensory Analysis

The growing global awareness about environmental preservation has stimulated the search for alternatives to replace conventional plastics made from fossil sources. One of the advantages is using polymers from renewable sources, such as starch and gelatin, which, in addition to being biodegradable, m...

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Detalles Bibliográficos
Autores principales: Matta Fakhouri, Farayde, Nogueira, Gislaine Ferreira, de Oliveira, Rafael Augustus, Velasco, José Ignacio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6835484/
https://www.ncbi.nlm.nih.gov/pubmed/31614446
http://dx.doi.org/10.3390/polym11101650

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6835484/
https://www.ncbi.nlm.nih.gov/pubmed/31614446
http://dx.doi.org/10.3390/polym11101650

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