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Improving Health-Promoting Effects of Food-Derived Bioactive Peptides through Rational Design and Oral Delivery Strategies
Over the last few decades, scientific interest in food-derived bioactive peptides has grown as an alternative to pharmacological treatments in the control of lifestyle-associated diseases, which represent a serious health problem worldwide. Interest has been directed towards the control of hypertens...
Autores principales: | Manzanares, Paloma, Gandía, Mónica, Garrigues, Sandra, Marcos, Jose F. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6836114/ https://www.ncbi.nlm.nih.gov/pubmed/31652543 http://dx.doi.org/10.3390/nu11102545 |
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