Cargando…
Minimal effects of oyster aquaculture on local water quality: Examples from southern Chesapeake Bay
As the oyster aquaculture industry grows and becomes incorporated into management practices, it is important to understand its effects on local environments. This study investigated how water quality and hydrodynamics varied among farms as well as inside versus outside the extent of caged grow-out a...
| Autores principales: | , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Public Library of Science
2019
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6837484/ https://www.ncbi.nlm.nih.gov/pubmed/31697739 http://dx.doi.org/10.1371/journal.pone.0224768 |