Comparative Analysis of Aerotolerance, Antibiotic Resistance, and Virulence Gene Prevalence in Campylobacter jejuni Isolates from Retail Raw Chicken and Duck Meat in South Korea

Human infections with Campylobacter are primarily associated with the consumption of contaminated poultry meat. In this study, we isolated Campylobacter jejuni from retail raw chicken and duck meat in Korea and compared their aerotolerance, antibiotic resistance, and virulence gene prevalence. Where...

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Detalles Bibliográficos
Autores principales: Kim, Jinshil, Park, Hyeeun, Kim, Junhyung, Kim, Jong Hyun, Jung, Jae In, Cho, Seongbeom, Ryu, Sangryeol, Jeon, Byeonghwa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6843641/
https://www.ncbi.nlm.nih.gov/pubmed/31658662
http://dx.doi.org/10.3390/microorganisms7100433

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6843641/
https://www.ncbi.nlm.nih.gov/pubmed/31658662
http://dx.doi.org/10.3390/microorganisms7100433

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