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Comparative Analysis of Aerotolerance, Antibiotic Resistance, and Virulence Gene Prevalence in Campylobacter jejuni Isolates from Retail Raw Chicken and Duck Meat in South Korea
Human infections with Campylobacter are primarily associated with the consumption of contaminated poultry meat. In this study, we isolated Campylobacter jejuni from retail raw chicken and duck meat in Korea and compared their aerotolerance, antibiotic resistance, and virulence gene prevalence. Where...
Autores principales: | Kim, Jinshil, Park, Hyeeun, Kim, Junhyung, Kim, Jong Hyun, Jung, Jae In, Cho, Seongbeom, Ryu, Sangryeol, Jeon, Byeonghwa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6843641/ https://www.ncbi.nlm.nih.gov/pubmed/31658662 http://dx.doi.org/10.3390/microorganisms7100433 |
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